Grilled Bone-In Loin Pork Chop With Smoky Scotch Whiskey Maple Glaze

Grilled Bone-In Loin Pork Chop With Smoky Scotch Whiskey Maple Glaze

Servings: 4

Enhance Coleman NO ANTIBIOTICS EVER Bone-In Pork Loin Pork Chops with a rich Scotch maple glaze that marries smoky, sweet and warming flavors in every bite.


Ingredients

  • 4 Coleman Double Cut Bone-In Loin Pork Chops (SKU 84900)
  • 4 tbsp. pork chop spice blend (recipe below)
  • 1 c. Scotch maple glaze (recipe below)
Pork Chop Spice Blend
  • ½ c. salt
  • ½ c. ground cumin
  • ¼ c. garlic powder
  • 2 tbsp. dried marjoram

Instructions