Carolina Chicken BBQ Sandwiches

Carolina Chicken BBQ Sandwiches

Servings: 4


Ingredients

  • 2 c. Fully-cooked Pulled Chicken
  • 1/2 c. Bottled Hickory-flavored BBQ Sauce
  • 2 tbsp. Orange Juice Concentrate
  • 3/4 c. Water
  • 1 tbsp. Dijon mustard
  • 4 whole Kaiser or hamburger rolls — sliced
  • 1 c. Prepared coleslaw

Instructions

  1. In saucepan, combine chicken, BBQ sauce, orange juice concentrate, water and mustard over medium-high heat. When mixture begins to bubble, reduce heat to simmer. Cook for 5-8 minutes (until mixture is heated through).
  2. Remove chicken from heat. Divide evenly among 4 rolls. Top each with 1/4 cup of coleslaw.
  3. Cover sandwiches with roll top and serve immediately.